{"id":7,"date":"2022-07-26T21:25:21","date_gmt":"2022-07-26T21:25:21","guid":{"rendered":"http:\/\/dreilaender.wtp\/?page_id=7"},"modified":"2026-09-22T11:08:47","modified_gmt":"2026-09-22T11:08:47","slug":"home","status":"publish","type":"page","link":"https:\/\/gasthof-dreilaenderblick.at\/en\/","title":{"rendered":"Dreil\u00e4nderblick"},"content":{"rendered":"
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Genie\u00dft von Di – Sa mittags & abends frisch gekochte regionale Spezialit\u00e4ten.<\/p>\n\n\n\n

Schlachtpartie Do 8. – So 11.10<\/p>\n\n\n\n

Jeden zweiten Sonntag durchgehend bekocht bis 19.30 Uhr ge\u00f6ffnet.<\/p>\n\n\n\n

27.9 | 11.10 | 8.11 | 22.11 | 6.12 | 20.12<\/p>\n\n\n\n

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Hotel & Restaurant<\/h2>\n\n\n\n

Dreil\u00e4nderblick<\/h2>\n\n\n\n

A family-run hotel and restaurant in the heart of Vorarlberg.<\/p>\n\n\n\n

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HOTEL<\/a><\/strong><\/p>\n\n\n\n

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Booking<\/mark><\/a><\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div>\n\n\n\n
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RESTAURANT<\/a><\/strong><\/p>\n\n\n\n

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FESTIVITIES<\/a><\/strong><\/p>\n\n\n\n

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Menu suggestions<\/a><\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
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Opening hours<\/h2>\n\n\n\n
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Restaurant<\/strong><\/h3>\n\n\n\n

Di – Sa 11:00 – 14:30 & 17:00 – 22:00<\/p>\n\n\n\n

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kitchen<\/strong><\/h3>\n\n\n\n

Di – Sa 11:30 – 14:00 & 17:30 – 20:30<\/p>\n<\/div>\n\n\n\n

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Sun & Mon<\/strong><\/h3>\n\n\n\n

Jeden zweiten Sonntag ge\u00f6ffnet. K\u00fcche 11:30 – 20:00 Uhr (letzte Bestellung bis 19:30 Uhr). Ansonsten Ruhetag.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Contact<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Year in review<\/h2>\n\n\n\n
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ab M\u00e4rz<\/p>\n\n\n\n

Wild garlic season<\/strong><\/p>\n<\/div>\n\n\n\n

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ab Mai<\/p>\n\n\n\n

Asparagus season<\/strong><\/p>\n<\/div>\n\n\n\n

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ab Juni<\/p>\n\n\n\n

Pfifferlingsaison<\/strong><\/p>\n\n\n\n

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ab September<\/p>\n\n\n\n

Pumpkin season<\/strong><\/p>\n\n\n\n

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Schlachtpartie <\/strong>8. – 11.10.2026<\/p>\n<\/div>\n\n\n\n

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November<\/p>\n\n\n\n

St. Martin's Day goose<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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